Large-leafed Basil
Baza seeds herbs
Large-leafed Basil
- Article number 8210
- Germination time ca. 10 days
- Crop height ca. 35 cm
OCIMUM BASILICUM
Bio Large-leafed Basil. Sow in rows. If the plants are too close together, then thin
out a little in the rows. The fresh leaves are picked from mid-June through to autumn.
Remove the flowers in order to promote leaf growth.
Basil Dark Opal
Baza seeds herbs
Basil Dark Opal
- Article number 8212
- Germination time ca. 14 days
- Crop height ca. 35 cm
Ocimum Basilicum
Dark Opal is bluish purple and wonderfully aromatic. Combines beautifully in pots with green basil. Also tasty as a sprout vegetable! Delicious in rice disches and because of the special color, in basil vinegar. Sow under glass, do not cover seeds, press lightly and keep moist. When the plants are sufficiently large, plant them in pots and containers or in a warm spot in the ground.
Chives
Baza seeds herbs
Chives
- Article number 8220
- Germination time ca. 14 days
- Crop height ca. 25 cm
ALLIUM SCHOENOPRASUM
Fine chive. Sow outside in rows, about 20 cm apart. The pipe-shaped leaf can be
cut throughout the summer and is used in many dishes. To promote leaf growth in the
second and the following years, the flower stalks should be removed.
Bio Coriander
Baza seeds herbs
Bio Coriander
- Article number 8250
- Germination time ca. 6 days
- Crop height ca. 40 cm
- Place Sun
- Packaging format 87mm x 127mm
CORIANDRUM SATIVUM
Bio Coriandrum sativum, both the seeds and the leaves are used in dishes. Sow in a sunny
place and keep moist. Pick the protective flowers before harvesting the seed in September with
semi-ripe seed. Let it ripen and dry on a piece of paper; the seed comes away easily so you can
collect it with the paper.
Lavender
Baza seeds herbs
Lavender
- Article number 8260
- Germination time ca. 0 days
- Crop height ca. 60 cm
LAVENDULA ANGUSTIFOLIA VERA
Lavendula, a perennial. Sow in rows and when they have emerged thin out the plants. To
grow every year, sow from the end of May to the end of June on a seed bed. After they have
emerged, give the plants room to develop and in autumn bed out at 25 x 25 cm.
Mint
Baza seeds herbs
Mint
- Article number 8290
- Germination time ca. 20 days
- Crop height ca. 0 cm
MENTHA PIPERITA
Mint, is a perennial. Sow mint in rows, which are thinned out later to 10 cm. To grow every
year, sow from the end of May to the end of June on a seed bed. After they have emerged, give the
plants room to develop and in autumn bed out at 25 x 25 cm. Is used in dishes and in tea.
Parsley
Baza seeds herbs
Parsley
- Article number 8292
- Germination time ca. 20 days
- Crop height ca. 35 cm
PETROSELINUM CRISPUM
Parsley, ‘Moskrul 2’, is simple to grow and can be sown for a lengthy period. Sow broad-
cast under glass and thin out, so that it can be cut easily. Sow outside broad-cast, or in rows.
Germinates in 20-30 days, depending on the temperature.
Parsley
Baza seeds herbs
Parsley
- Article number 8293
- Germination time ca. 20 days
- Crop height ca. 35 cm
PETROSELINUM CRISPUM
Bio Parsley is aromatic and has deep green glossy leaves with a delicious taste. It
germinates relatively slow (4 weeks) but then grows ever again. Likes a moist soil. Grows
well in pots or seed in open ground in rows.
Thyme Winter
Baza seeds herbs
Thyme Winter
- Article number 8296
- Germination time ca. 14 days
- Crop height ca. 25 cm
Thymus vulgaris
Perennial Thyme “German Winter” has a warming effect, is wonderfully aromatic and supports digestion. Leaves and twigs can be stewed with meat dishes and cooked with vegetables. Dried thyme also retains its aroma. Would like a sunny, dry and calcareous location. Winter thyme can withstand light frost.
Cress Large-Leafed
Baza seeds herbs
Cress Large-Leafed
- Article number 8320
- Germination time ca. 2 days
- Crop height ca. 6 cm
LEPIDIUM SATIVUM
Bio Large-leafed (broad-leafed) cress is very easy to grow all year round. Sow directly
where it is intended to grow, cover the seed with some soil and keep it moist. Can also be grown
indoors all year round in seed trays or on a wet cloth, from about 15 °C on the windowsill. It can be
harvested when the plants are 3-5 cm high.
Sprouting Seeds Rocket
Baza seeds herbs
Sprouting Seeds Rocket
- Article number 8324
- Germination time ca. 4 days
- Crop height ca. 5 cm
Eruca Sativa
Arugula cress or sprout vegetable is very easy and quick (5-7 days) to grow all year round. Sow directly on the destination plate, cover the seed with some soil and keep it moist. Can also be sown indoor all year round in nursery trays or on a clean wet cloth or cotton wool, from approx. 15 ºC on the windowsill. When the plants are 3-5 cm high they can be harvested. Delicious in salads or on a rusk with cheese.
Sprouting Seeds Red Beet
Baza seeds herbs
Sprouting Seeds Red Beet
- Article number 8328
- Germination time ca. 12 days
- Crop height ca. 5 cm
Beta Vulgaris
Beetroot cress or sprout vegetable is very easy and quick (5-7 days) to grow all year round. Sow directly on the destination plate, cover the seed with some soil and keep it moist. Can also be sown indoor all year round in nursery trays or on a clean wet cloth or cotton wool, from approx. 15 ºC on the windowsill. When the plants are 3-5 cm high they can be harvested. Delicious in salads or on a rusk with cheese.
Sprouting Seeds Radish
Baza seeds herbs
Sprouting Seeds Radish
- Article number 8332
- Germination time ca. 5 days
- Crop height ca. 5 cm
Raphanus Sativus
Daikon-cress or sprout vegetable is very easy and quick (5-7 days) to grow all year round. Sow directly on the destination plate, cover the seed with some soil and keep it moist. Can also be sown indoor all year round in nursery trays or on a clean wet cloth or cotton wool, from approx. 15 ºC on the windowsill. When the plants are 3-5 cm high they can be harvested. Delicious in salads or on a rusk with cheese.
Sprouting Seeds Mung Bean
Baza seeds herbs
Sprouting Seeds Mung Bean
- Article number 8336
- Germination time ca. 12 days
- Crop height ca. 0 cm
Vigna Radiata
Bean sprouts, can easily and quickly (7-10 days) be sown indoors all year round in a growing tray or saucer on a wet cloth or cotton wool, from approx. 15 ºC on the windowsill. When the plants are 3-5 cm high they can be harvested. Delicious fresh and crunchy in stir-fries, but also in salads and soups.